Etli makarna
From Infogalactic: the planetary knowledge core
| Type | Pasta |
|---|---|
| Place of origin | Turkey |
| Associated national cuisine | Turkish cuisine |
 Cookbook: Etli makarna  Media: Etli makarna |
|
Etli makarna is a traditional pasta dish made in Turkey. They are made from meat and paste. It is prepared in Ottoman cuisine.[1][2]
Varieties in Ottoman cuisine
In the first Ottoman printed cookbook, Melceü't-Tabbâhîn, there is a recipe as İstofato kum makaronya (Meat pasta).[3][4]
References
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